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–+ servings

Fireside Turkey Fusion Soup

Solaris soup for the soul! This soup is ideal for chilly winter days and the perfect immunity booster during the cold months!
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Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Soup
Cuisine American
Servings 32 cups
Calories 92 kcal

Ingredients
  

  • 4 lbs organic ground turkey
  • 1 large pre-cut organic butternut squash
  • 1 large carton broccoli/cauliflower/carrot mix
  • 2 cartons riced cauliflower
  • 1 large baby spinach
  • 8 medium leeks finely chopped
  • 1 large mixed mushrooms chopped
  • 2 boxes turkey bone broth
  • 2 boxes turkey broth low sodium
  • 2 roots turmeric
  • 2 tbsp pumpkin seeds for topping

Instructions
 

  • In electric fry pan, sauté leeks
  • Add organic turkey and brown
  • When brown, take the turkey out of the pan and set it aside in a large bowl
  • Fry riced cauliflower (Take all the turkey juices out and use the same fry pan)
  • Sauté until browned and cooked
  • AT THE SAME TIME in a large soup pot, add turkey bone broth, vegetable mix, squash, and tumeric roots
  • Boil until soft, then puree.
  • Chop peppers and finely chop mushrooms.
  • Add low sodium turkey broth, organic turkey, riced cauliflower, mushrooms, and peppers to the soup pot that has ingredients from step 6
  • Bring to a boil then simmer on low for 45 minutes to marry the flavors
  • Turn off heat and fold in large bag of baby spinach
  • Cover for 10 minutes
  • Top with pumpkin seeds and serve!

Nutrition

Sodium: 35mgCalcium: 27mgVitamin C: 8mgVitamin A: 2881IUSugar: 1gFiber: 1gPotassium: 298mgCholesterol: 31mgCalories: 92kcalTrans Fat: 1gSaturated Fat: 1gFat: 2gProtein: 14gCarbohydrates: 6gIron: 1mg
Keyword Fireside Turkey Fusion Soup
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